What are the characteristics of Iranian export garlic?

Where are different types of Iranian garlic planted?

Iran is a breeder of different types of garlic in different regions. Iranian high-quality garlic is generally planted in different areas in the country. Depending on the planting season of garlic in different areas, the harvest season is definitely different. In order to export all kinds of garlic to foreign countries, a series of factors and criteria must be considered.

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What is the position of Iranian garlic?

Although Iranian garlic which is exported to foreign countries does not have a prominent upward growth, it is very valuable in its position. If a type of garlic has all of the characteristics of a good product, undoubtedly has the potential to be exported to global markets. Persian Gulf countries such as Oman, the UAE and Indonesia in East Asia as well as Russia and Azerbaijan are among the markets in demand for different types of Iranian garlic.

What country is interested in Iranian garlic?

In this section, we got acquainted with the most important target market countries for exporting garlic. Russia has one of the most important garlic export markets. Since Russia is one of the coldest regions in the world, it has problems in growing fresh fruits and vegetables, and this factor has made it possible for Iran to export these products to Russia.

What are some important points for garlic export?

To export garlic, as well as other agricultural products, it is important to concentrate on a series of factors. For example, providing high-quality garlic and bulk purchase from the producer at a reasonable price is the first and most important factor every single importer has to pay attention to.

How is garlic packaged?

The export of fresh garlic and dried garlic is done both in bulk and in beautiful packages. Trading companies usually choose more attractive packaging for dried garlic, because dried garlic leaves are durable for a long time. The transportation of fresh garlic requires more maintenance and care; Therefore, garlic packaging must be hygienic and its dimensions and sizes must be in a way that garlic is not damaged.

One of the important points for exporting garlic is the way it is packaged. Garlic which is used for export is classified in three ways; in lace, in thick and durable cartons and in a basket.

Foreign customers who pay a lot of attention to the basic packaging of export garlic usually choose a basket or lace. Garlic is a little harder to store in a carton; However, for bulk garlic sales, cartons can be a more useful tool.