Why buy Iranian garlic from Gilafruit ?
Garlic harvest begins in Iran in early May and lasts for up to two months. When the upper part of garlic turns brown and yellow, it is time to harvest garlic. ... Read more
In fact, garlic is a medicinal and food plant. Which is next to onions and shallots in the vegetable family.
From ancient times, doctors prescribed fresh garlic to treat some diseases and benefited from its healing properties. The benefits of garlic include strengthening the immune system, heart health, skin and hair freshness, regulating blood pressure, reducing inflammation and thousands of other benefits.